Wow, what a combination…meat extract and Irish beer!
Its flavour is described as less salty and less meaty than the original savoury spread. Guinness Marmite is made with a strain of yeast used to make the Irish drink. The spread is traditionally made using a blend of different brewer’s yeasts. Some 300,000 jars of the black-coloured Guinness Marmite will go on sale from this weekend.
[via CoolHunting]
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